Molly Malone’s

There is just a short distance from the front door to the bar with the ground floor lounge that pans out either side with generously spaced tables. The horseshoe shaped lounge on the second floor has its own bar.

They have a great selection of draught beers, the ‘liver and bacon rolls’ are a successful tapas style classic British dish. ‘Potato skins’ are generously stuffed with ham and cheese. Moreover, the classic Irish dish of ‘corned beef, cabbage and bacon roll with champ mashed potato’ had an interesting texture combination.

All the main courses are served in generous Irish sized portions. The ‘cheeseburger’ was very tasty and the ‘Beef and Guinness Pie’ looks as a massive portion and the taste is wholesome and filling; there is a comfort easy eating factor to the cottage pie.

A selection of ‘traditional fruit pies with custard or ice cream’ for desserts is available. Everything comes together to make this a good Irish pub experience.